Visit Ramkrishna Agro Vegetables & Food Products
| Field Visits No |
: 01 |
| Purpose of Visit |
: To get knowledge about Agro food Processing Unit
(1) To learn the preservation techniques of foods.
a) Modern methods such as refrigeration, canning and irradiation.
b) Traditional methods such as drying, salting, smoking and fermentation.
(2) The development of protein – rich foods.
3) Food additives. |
| Place Of Visit |
: Ramkrishna Agro Vegetables & Food Products.
Kodoli, Tal- Panhala, Dist- Kolhapur. |
| Visited Class |
: Second Year Agricultural Polytechnic. |
| No. of students Participated |
: 40 |
| Staff Accompanied |
: S. S. Kadam & V. S. Kondvilkar |
| Date of Visit |
: 23 July 2019 |
| Spots Visited |
: 1.Ramkrishna agro office
2. Processing Unit (Production of khova, papad, jam, wine)
3. Field
4. Shop |
Spot Wise photographs with representative photographs
- RAMKRISHNA AGRO OFFICE
 |
- PROCESSING UNIT (PRODUCTION OF KHOVA, PAPAD, JAM, WINE)
 |
- FIELD (DRYING TUNNEL)
 |
- FOOD PRODUCT SHOP
 |